2006 SYRAH “ALISOS VINEYARD”
This wine is 100% Syrah from the Alisos Vineyard. Alisos
is near the town of Los Alamos and sits on a mostly west facing slope
situated between the Santa Ynez and Santa Maria Valleys. The grapes for this
wine came from the "older vines" at Alisos; Estrella clone planted in 1991
on its own roots.
2006 was a fairly cool vintage. We harvested these grapes
on October 23rd, about a month later than normal, with
perfect balance of sugar and acidity. The grapes were destemmed then
fermented in small open top fermenters. Three days of cold soak, followed by
a 12-day fermentation with twice a day manual punch downs. After pressing,
the wine was aerated then put into French oak barrels. It was aged a total
of 15 months using 30% new François Frères barrels. A barrel selection of
six barrels (144 cases) was made and the wine was bottled without fining or
filtration in February 2008.
Of all our single vineyard selection Syrahs, the Alisos
is usually the slowest to come around and this 2006 follows suit. It’s
similar to the lovely 2005, but a little more tightly wound. Aromas of
pepper, rosemary and earth lead to similar flavors. The tannins are
significant and the wine should be put down for a few years before
consuming. If you keep a cellar, this wine will easily go for a decade
beyond.
